Sassafras Soda Cocktail

SPICED EDITION RUM

Sassafras Soda

INGREDIENTS

  • 1 part Daufuskie Island Spiced Rum
  • 2 parts Cream soda
  • Lime wedge for garnish

INSTRUCTIONS

  1. Fill a cup with ice.
  2. Pour in Daufuskie Island Spiced Rum.
  3. Add ginger beer and a squeeze of lime.
  4. Top with cream soda and stir gently.
  5. Garnish with a lime wedge.
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