The Password cocktail made with Daufuskie Island Dark Rum

DAUFUSKIE DARK RUM

The Password

2 oz Daufuskie Island Dark Rum
1 oz fresh pineapple juice
0.75 oz fresh lime juice
0.5 oz simple syrup
2 oz soda water
Pineapple wedge for garnish
Lime wheel for garnish
Combine dark rum, pineapple juice, lime juice and simple syrup in a shaker filled with ice. Shake vigorously for 10–12 seconds. Strain into a highball glass over fresh ice. Top with soda water and stir once gently to combine. Garnish with a pineapple wedge and lime wheel on the rim.
Tasting Notes
Tropical, bright and easy drinking. The dark rum adds richness and depth that keeps it from feeling too light.
Serve
Cold, in a highball glass.
Behind the Drink

A tropical answer for those who know what to ask.

The Password pairs Daufuskie Island Dark Rum with fresh pineapple, bright lime and a splash of soda for a drink that feels easygoing without losing its depth. Tropical and refreshing on the surface, the aged rum gives it a richer finish, proving that even the simplest invitation can be hiding something more interesting.

Best shared only with those already in the know.

From the Island

Bring the Story Home

Every good secret deserves the right bottle. Discover the Dark Rum behind The Password, along with more island-made spirits crafted on Daufuskie.

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